SSP Hong Kong has partnered with world-renowned, Michelin Starred Chef Gordon Ramsay to bring Gordon Ramsay Plane Food To Go, to Hong Kong International Airport. Located at the East Hall, the seventh floor of Terminal 1, this new food destination offers travellers from all around the world an array of great quality food choices.
The all-day menu enhances the on-the-go-travellers dining experience, featuring some of Gordon Ramsay’s signature dishes including Short Rib Burger, (Minced short rib topped with tomato, gherkins, Singletons Mature Cheddar Cheese and a Chimichurri mayonnaise) and Californian Fried Chicken Burger, (Buttermilk puffed rice chicken, served with a creamy yoghurt dressing) For those morning travellers, breakfast classics include, The Full English Breakfast featuring Dingley Dell Cumberland sausages and streaky smoked bacon, grilled Portobello mushrooms, slow-cooked tomato, baby spinach, fried eggs and toast and the Ultimate Breakfast Sandwich, a brioche bun packed full of breakfast classics topped with a yolk-oozing fried egg.
Sourcing and showcasing excellent produce, Gordon Ramsay Plane Food To Go integrates British and Asian flavours to offer a number of new dishes, exclusive to Hong Kong Airport. The Grilled Cuttlefish and Pork Patty Bun is an east-meets-west dish and the Lobster Thermidor Mac and Cheese, is a luxurious mixture of taste and texture.
Gordon Ramsay said “It is wonderful to be launching Plane Food To Go to all the amazing guests travelling through Hong Kong International Airport. As someone who spends a lot of time in airports. I know how important it is to deliver fresh and tasty food super quickly! SSP has such an important infrastructure which has allowed this launch to happen and I’m delighted they’re our partners in this exciting new adventure.”
