SSP America, a division of SSP Group, a leading operator of food and beverage outlets in travel locations worldwide, is delighted to have won the prestigious Best Overall Restauranteur Award at the Airport Experience Conference.
SSP America received the award during this year’s Airport Experience Conference held in Denver, Colorado from 1 – 4 March. The company received the accolade for the second year in a row in recognition of its overall excellence in every phase of operations, marketing, customer service, creativity and food quality.
Michael Svagdis, CEO for SSP America, said: “Winning this award last year was a great achievement, so to do so again for the second consecutive year is extra special. We have an amazing team passionate about creating a ‘taste of place’ for the airports we serve. This honor means a great deal to all of us.”
