RG Latest News
SSP The Food Travel Experts bring you the latest food and travel news about SSP and from around the world.
Working with the Caledonian Sleeper Team
Rail Gourmet are proud to work with the Caledonian Sleeper team to provide the top quality food on board the trains to and from Scotland. All the...
SALSA accreditation May 2025
Following our SALSA (Safe and Local Supplier Approval) audit in March we have retained our accreditation for the Heston Food Production Kitchen...
East Midlands Railway Changes May 2025
A big shoutout to the EMR team for their efforts of the last 2 months. Our service level agreement and operational task has changed with the EMR...
TPE “Coast to Coast” Menu Launch April 2025
We are now delivering a new catering offer for TransPennine Express’s (TPE) new service, “TransPennine Kitchen : Coast to Coast”. Following the...
LRQA accreditation April 2025
We have retained our ISO 9001 and 14001 accreditations following three comprehensive days of audits. These are issued by Lloyd's Register Quality...
Eurostar CAV New Customer Offer
Rail Gourmet continue to work with our Eurostar colleagues and recently helped to implement the Eurostar New Customer Offer on November 4th. The...
SALSA Approval
SALSA Approval awarded to RG at the Heston Food Production Kitchen. In mid-2024 after an intensive all day audit carried out by an external...
TransPennine Express (TPE) Anglo Scottish Menu
RG worked together with TPE to launch the “West Coast Kitchen” on board menu. The TPE trains services running on the Manchester/Liverpool to...